Shredded Turkey

Ingredients: 
 
 1 12 oz. beer 
 1 / 2 cup butter or margarine, melted 
 1  1 oz. packet Lipton soup mix 
 8-10 lb. turkey breast, thawed (or 2  3 lb. breast halves) 
 
 Instructions: 
 
 Pour beer into crockpot, add butter and soup mix 
 Place turkey in crockpot 
 Cover and cook for 8 hours on low 
 After cooked, separate from bone and shred 
 Serve on rolls