# Grilled Greek Chicken

1-1.5 lbs chicken thighs  
8 cloves minced garlic  
1 tbsp dried oregano  
1 tbsp marjoram (if you are missing oregano or marjoram, just do 2 tbsp of one of them)  
1 tbsp kosher salt  
1 tsp ground black pepper  
1/2 cup lemon juice  
1 tbsp white vinegar  
1/4 cup olive oil

1. Marinate chicken for approx 8 hours
2. Grill